2900

  • about
  • menus
  • chef
  • press
  • photo gallery
  • events
  • contact/map

  • appetizers
  • entrees
  • desserts
  • wine list

 

 

Entrees

Manchego cheese stuffed beef tenderloin, chorizo cheese grits,  cilantro cream sauce

$ 30

Grilled sirloin, pablano-cheddar mashed potatoes, crispy fried shallots, roasted corn and chipotle cream sauce

$ 29

Pulled baby back rib meat stuffed jalapeno ravioli, grilled tomato, onion and lime cream sauce

$ 23

Pan seared sea bass, grilled tomato risotto, yellow and zucchini squashes, chive oil

$ 28

Pan roasted duck breast, smoked chicken and almond rice, black cherry wine sauce

$ 26

Veal chop topped with mozzarella and prosciutto. roasted potatoes, carrots and green peas, Cajun chef hollandaise

$ 28

Ricotta cheese stuffed chicken breast with fettuccine and roasted red bell pepper cream sauce 

$ 18

Seared mahi-mahi, lobster mashed potatoes, pineapple cream and micro greens

$ 26

Sesame seed crusted tuna loin, crispy soba noodles and wasabi soy beurre blanc

$ 24

Veal osso bucco, Swiss chard and portabella mushroom risotto, natural jus

$ 24

Pan seared snapper, crawfish and cilantro risotto, spinach and grapefruit vinaigrette

$ 25

Grilled prime pork chop, three cheese macaroni and cheese, green beans, roasted red pepper gastrique

$ 25

Tenderloin sandwich, grilled sourdough, roasted jalapeno mayo, caramelized onions, melted gruyere, pommes frites

$ 16

make an online reservation.

 
2900 thomas avenue dallas, tx 75204 ph: 214.303.0400